Capitola Farmers' Market

Located in Capitola, California, Capitola Farmers' Market brings together local farmers, food artisans, and community members for a vibrant open-air marketplace.

The market schedule is Tue 3pm-6pm. Early shoppers typically find the largest selection before popular vendors sell out.

Capitola Farmers' Market carries Vegetables, Fruits, and Honey among its regular vendor offerings. Product variety changes week to week.

Farmers markets like Capitola Farmers' Market represent a fundamentally different way of accessing food compared to a supermarket. When you shop at Capitola Farmers' Market, the person selling you tomatoes is often the same person who planted them — a level of transparency and traceability that industrial food systems cannot replicate. That direct relationship is what draws many Capitola residents to the market week after week.

The selection at Capitola Farmers' Market changes as the growing season progresses. Early in the season, expect cool-weather crops like salad greens, radishes, and herbs. Peak summer brings the widest variety — tomatoes, peppers, corn, stone fruits, and squash. By fall, the market shifts toward storage vegetables, apples, pears, preserves, and baked goods that make use of seasonal harvests. This seasonal rhythm is something you feel at a farmers market in a way you never do in a grocery store.

Capitola Farmers' Market is committed to serving all members of the Capitola community. SNAP/EBT benefits are accepted, meaning nutrition assistance recipients can use their benefits to buy fresh, locally grown produce and other eligible items directly from vendors. These programs reflect a broader commitment to food access that many farmers market organizers across California have prioritized in recent years.

Capitola Farmers' Market supports the livelihoods of independent farmers and food producers in the Capitola area while giving shoppers a meaningful alternative to industrially produced food.

SNAP/EBT is welcome at Capitola Farmers' Market, so shoppers can use their nutrition benefits to purchase locally grown fruits, vegetables, and other eligible items.