Cross Street Market

Cross Street Market has established itself as a community hub in Baltimore, Maryland, connecting shoppers directly with the growers and makers behind their food.

Shoppers can visit Daily, 7 AM - 10 PM, Year-round · Weekly. Arriving early is recommended for the widest selection of products.

Cross Street Market's vendors collectively offer Vegetables and Fruits, with the full range of products reflecting what Market producers are harvesting each week.

Farmers markets like Cross Street Market represent a fundamentally different way of accessing food compared to a supermarket. When you shop at Cross Street Market, the person selling you tomatoes is often the same person who planted them — a level of transparency and traceability that industrial food systems cannot replicate. That direct relationship is what draws many Baltimore residents to the market week after week.

The selection at Cross Street Market changes as the growing season progresses. Early in the season, expect cool-weather crops like salad greens, radishes, and herbs. Peak summer brings the widest variety — tomatoes, peppers, corn, stone fruits, and squash. By fall, the market shifts toward storage vegetables, apples, pears, preserves, and baked goods that make use of seasonal harvests. This seasonal rhythm is something you feel at a farmers market in a way you never do in a grocery store.

Cross Street Market draws shoppers from across the Baltimore area who value knowing where their food comes from. Unlike the anonymized supply chains that supply most grocery stores, every item at this market was grown or produced by a vendor you can talk to, ask questions of, and build a relationship with over the course of the season.

By connecting Baltimore residents with local producers, Cross Street Market supports a shorter, more transparent food supply chain that benefits both buyers and sellers.

Contact Cross Street Market directly to learn about accepted payment methods, including whether SNAP/EBT benefits are accepted.