Tacoma Farmers Market

For 950 Broadway Tacoma residents looking to eat locally and support Washington agriculture, Tacoma Farmers Market is a reliable source of fresh, in-season food from farms in the surrounding region.

The market schedule is Thursdays, 10 AM - 3 PM, May - September. Early shoppers typically find the largest selection before popular vendors sell out.

Farmers markets like Tacoma Farmers Market represent a fundamentally different way of accessing food compared to a supermarket. When you shop at Tacoma Farmers Market, the person selling you tomatoes is often the same person who planted them — a level of transparency and traceability that industrial food systems cannot replicate. That direct relationship is what draws many 950 Broadway Tacoma residents to the market week after week.

The selection at Tacoma Farmers Market changes as the growing season progresses. Early in the season, expect cool-weather crops like salad greens, radishes, and herbs. Peak summer brings the widest variety — tomatoes, peppers, corn, stone fruits, and squash. By fall, the market shifts toward storage vegetables, apples, pears, preserves, and baked goods that make use of seasonal harvests. This seasonal rhythm is something you feel at a farmers market in a way you never do in a grocery store.

Tacoma Farmers Market draws shoppers from across the 950 Broadway Tacoma area who value knowing where their food comes from. Unlike the anonymized supply chains that supply most grocery stores, every item at this market was grown or produced by a vendor you can talk to, ask questions of, and build a relationship with over the course of the season.

Tacoma Farmers Market supports the livelihoods of independent farmers and food producers in the 950 Broadway Tacoma area while giving shoppers a meaningful alternative to industrially produced food.

Contact Tacoma Farmers Market directly to learn about accepted payment methods, including whether SNAP/EBT benefits are accepted.