Glasgow, Kentucky
318 W Washington Ave
Open in MapsListed season: May 2–Oct 31
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Season Dates
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Website
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Description
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Address
318 W Washington Ave
Hours
Tue: 8:00 AM-1:00 PM;Fri: 8:00 AM-1:00 PM, May 2 - Oct 31
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Last Verified
Market information last verified: September 2026
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Located in Glasgow, Kentucky, Barren County Regional Farmers' Market brings together local farmers, food artisans, and community members for a vibrant open-air marketplace.
Operating Tue: 8:00 AM-1:00 PM;Fri: 8:00 AM-1:00 PM, May 2 - Oct 31, this market follows a regular schedule that shoppers can plan around.
The vendors at Barren County Regional Farmers' Market offer Vegetables and Fruits, among other seasonal goods that rotate based on the time of year.
Farmers markets like Barren County Regional Farmers' Market represent a fundamentally different way of accessing food compared to a supermarket. When you shop at Barren County Regional Farmers' Market, the person selling you tomatoes is often the same person who planted them — a level of transparency and traceability that industrial food systems cannot replicate. That direct relationship is what draws many Glasgow residents to the market week after week.
The selection at Barren County Regional Farmers' Market changes as the growing season progresses. Early in the season, expect cool-weather crops like salad greens, radishes, and herbs. Peak summer brings the widest variety — tomatoes, peppers, corn, stone fruits, and squash. By fall, the market shifts toward storage vegetables, apples, pears, preserves, and baked goods that make use of seasonal harvests. This seasonal rhythm is something you feel at a farmers market in a way you never do in a grocery store.
Barren County Regional Farmers' Market draws shoppers from across the Glasgow area who value knowing where their food comes from. Unlike the anonymized supply chains that supply most grocery stores, every item at this market was grown or produced by a vendor you can talk to, ask questions of, and build a relationship with over the course of the season.
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Widest product variety in Glasgow — 2 distinct product categories.
Farmers markets like Barren County Regional Farmers' Market offer a snapshot of what is growing locally right now. At this market, that includes Vegetables and Fruits. Unlike supermarkets, inventory at Barren County Regional Farmers' Market changes week to week — and that is part of what makes it worth visiting regularly.
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Claim Your Free ListingAddress
318 W Washington Ave
Glasgow, Kentucky 42142
Schedule
Tue: 8:00 AM-1:00 PM;Fri: 8:00 AM-1:00 PM, May 2 - Oct 31
Data sourced from USDA National Farmers Market Directory
DirectionsNo payment methods are listed for this market. A blank is not a no.
Only methods on file are shown. Cash may still be accepted. Confirm before you go.
Before visiting Barren County Regional Farmers' Market, here are some tips to help you plan a successful market trip.
Barren County Regional Farmers' Market plays an important role in the Glasgow community by providing residents with a reliable source of fresh, locally produced food and a space for community connection.
Contact Barren County Regional Farmers' Market directly to learn about accepted payment methods, including whether SNAP/EBT benefits are accepted.
Barren County Regional Farmers' Market is listed at 318 W Washington Ave, Glasgow, Kentucky 42142.
Barren County Regional Farmers' Market lists Tuesday 8:00 AM–1:00 PM · Friday 8:00 AM–1:00 PM. Listed season: May 2–Oct 31. Confirm hours before you go.
Barren County Regional Farmers' Market lists Vegetables, Fruits. What is on a stall can change by week.
Yes. 3 other markets are listed in Glasgow.
Plan your next visit
Other farmers markets within Glasgow, Kentucky — same area, different days, vendors, and specialties.
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It's fall — here's what to look for at local vendors.
Pears
Pears ripen from the inside out. Buy firm and let ripen at home.
Computed from every registered market's listed products — not a generic estimate.
Arrive early for the best selection, bring your own bags, and it's generally fine to ask vendors questions about how something was grown or made — most farmers enjoy talking about their product.